Theres Hugi
Direktion
Peter Hugi
Direktion
Rémy Fischer
Vizedirektor/F&B Manager
Ivona Mocek
Bankett- und Seminarkoordinatorin

Trajce Nikolov
Küchenchef
Carole Senaud
Chef de bar ‘Baramundo’
Silvano Fracasso
Chef de Service ‘Brasserie-Restaurant Elite’
Stefanie Dasen
Chef de Réception

Daniela Knutti
Gouvernante
Stjepan Dominik
Einkauf / F&B Controller

Our team ensures a cordial atmosphere. From receptionist to service staff, from chef to chambermaid. They all put everything into making your stay as comfortable as possible.