In our brasserie·restaurant ELITE, we recommend set business menus for lunch as well as a variety of traditional dishes, combined with regional products and seasonal specialities – all exquisitely prepared and promptly served. In the evening, we additionally offer select gastronomic menus and special occasion menus.

Mo - Fr: open at midday from 11.30 a.m. and from 6.30 p.m.
Sa: open only in the evening from 6.30 p.m. / Su: Closed
Kitchen open at midday from 11.30 a.m. to 2 p.m., in the evening from 6.30 p.m. to 10 p.m.

Menu (A la carte) pdf

Proposals of the week (pdf)

Evening menu (pdf)